Item #
C.S.I. Section 11420
BASIC MODELS:
ACB20 20-1/8” wide
ACB25 25-3/8” wide
ACB36 36-1/8” wide
ACB47 46-3/4” wide
ACB60 60-5/8” wide
ACB72 72-5/8” wide
KEY FEATURES:
■ Stainless steel sides, control panel, top trim,
backsplash and grease trough
■ Full width front grease drawer
■ Heavy duty cast iron char-radiants
■ 5-1/4” wide cast iron diamond grates
■ One 18,000 BTU/hr burner for each broiler grate
■ Standing pilot ignition system
Model ACB47
■ One infinite heat control valve for each burner
■ Underburner deflector system reflects heat upwards
creating a “Cool Zone” in the grease drawer and drip
areas.
■ 4” adjustable legs
■ ¾” rear gas connection and gas pressure regulator
■ Supercharger burner dividers minimize heat transfer
to enhance multi-zone cooking capability
■ One year limited parts and labor warranty
CSA design certified. NSF listed.
OPTIONAL FEATURES:
■ 6”, 7-5/8”, 10”, 12, and 13” legs
■ Cutting board
■ Plate rail
■ Condiment rail
■ Back and side splash kit
■ Welded steel diamond and round rod grates.
■ 10-1/2” wide griddle plate inserts
■ Stainless steel stand with undershelf and casters
Approved by
Date:
EXTERIOR DIMENSIONS:
“ W x 33” D x 11-1/2” working height on 4”
adjustable legs
SPECIFY TYPE OF GAS WHEN ORDERING
SPECIFY ALTITUDE WHEN ABOVE 2,000 FT.
F-36957 (07-08)
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